À table!*
When your partner is a chef and you are a sommelier, the best restaurant will always be at home and the best supplier your local market! But since we can’t always eat at home and sometimes is nice to be served here are my recommendations for some restaurants in different towns in the South of France! Don’t forget to call and reserve is always appreciated by the restaurant!
La Chapelle in St-Paul- Trois- Châteaux
In St-Paul-Trois-Châteaux, this charming courtyard restaurant provides an exceptional dining experience. Our two visits revealed outstanding food and service, reflecting a commitment to quality. The wine list features selections from the Rhône Valley and Provence, with great options available by the glass. The menu highlights traditional French cuisine, using seasonal and local ingredients. Overall, this restaurant offers a beautiful setting with excellent food and drink, making it a must-visit.
More info: https://www.restaurant-lachapelle26.fr/
L’Alcôve in St-Restitut
In the heart of St-Restitut, L’Alcôve is a hidden gem with two great spots to enjoy your meal: a stylish indoor dining room and a lovely rooftop terrace in a charming stone building. This setup creates a welcoming and chilling atmosphere, especially in the warm summer. The menu changes with the seasons, providing fresh and colorful dishes, and there are wines by the glass to suit all tastes.
I forgot to take photos! 🫣 sorry
More info: https://www.facebook.com/p/LAlc%C3%B4ve-Saint-Restitut-100083762382497/?locale=gl_ES
Le Petit Pois in Bollène
With a cozy, rustic chic ambiance and warm, attentive service. The menu showcases high-quality, locally sourced ingredients, presenting traditional French cuisine with a delightful modern twist. The wine selection features not only a variety of regional wines but also gems from across France.
I forgot to take photos! 🫣 sorry
More info: https://www.facebook.com/p/Le-Petit-Pois-100076151379690/?locale=fr_FR
Domaine du Colombier* in Malataverne
Set in a spot that used to be a busy rest stop for pilgrims back in the Middle Ages, offers a gastronomic dining experience that's rich with historical charm. Chef Thyriot brings his personal touch to the menu, drawing inspiration from nature, the four elements—water, earth, fire, and air. The result is a memorable creative and unique cuisine. The wine list is impressively diverse, featuring fine wines from all over the world. It's the perfect place to enjoy a special ocassion with a touch of history.
More info: https://domaine-colombier.com/fr/restaurants/restaurant-gastronomique-drome.html
Avenio in Avignon
At Avenio, you'll feel right at home with its laid-back, rustic chic vibe and friendly service. The menu is all about high-quality, locally sourced ingredients, offering up Provençal dishes with a fresh, modern twist. And the wine list? It's got you covered with a great mix of regional favorites and other French picks, making it easy to find the perfect pairing for whatever you're craving. It's the kind of place where you can relax and enjoy good food, good wine, and good company.
More info: https://restaurant-avenio.fr/
L’ entre 2 tapas in Nîmes
Offers the authentic experience of eating tapas in Spain while in France. Lots of tapas and a good local wine selection. With a full menu tapas menu, local wine selection and a friendly service, it’s perfect for a relaxed, flavorful dining experience while drinking your wine in an alley!
More info: https://restaurant.entre2tapas.fr/
And there you have it—the culinary delights of the South of France, where every meal feels like a sun-soaked celebration! From charming bistros to bustling markets, it’s a region where the food is as rich as the history and the wine flows as freely as the laughter. So, the next time you’re hungry and dreaming of a Provençal adventure, just remember: in the South of France, even your cravings come with a side of joie de vivre. Bon appétit and happy dining! 🌞🍷🍽️
*à table: lets eat!